Stir-fried bean sprouts
Bean sprouts are rich in vitamin C and asparagine acid, which helps detoxify alcohol in our bodies, and fiber is also abundant, which helps prevent constipation and makes our intestines healthy. Try making stir-fried bean sprouts with soy sauce and red pepper powder.
2 serving
Within 30 minutes
체리모야
Ingredients
  • Bean sprouts
    300g
  • Red pepper powder
    2TS
  • Soy sauce
    3TS
  • Oligosaccharide
    2TS
  • crushed garlic
    1ts
  • leek
    2TS
  • Sesame
    suitably
Cooking Steps
STEP 1/4
Wash bean sprouts clean and strain them on a sieve.
STEP 2/4
Grease the heated pot and stir-fry the bean sprouts slightly.
STEP 3/4
Add soy sauce, red pepper powder, oligosaccharide, minced garlic, and chopped green onion to lightly stir-fry the bean sprouts until they are out of breath.
STEP 4/4
Since the moisture comes out of the bean sprouts, when the moisture decreases to a certain extent, sprinkle sesame seeds at the end.
Cooking review
4.00
score
  • 947*****
    score
    I ate it very quicklyI added a lot of bean sprouts, so I added a little bit of them again!!
    2020-09-30 00:03
  • 508*****
    score
    It's so delicious and crunchy that I inhaled a lot... Even the soup is cleared with rice!
    2019-07-11 08:08
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