Name: Myousae Kim Shin-young is the best for a simple gimbap diet
Total time: 10 min
Yield: 1
Ingredients: ripe kimchi 3ea; Squid little; black rice 1bowl; dried seaweed for kimbap 1piece; perilla oil little

10K Recipe

Myousae Kim Shin-young is the best for a simple gimbap diet

Kim Shinyoung, who was introduced as a diet gimbap, will cook aged kimchi gimbap It's better than I thought

1 serving

Within 10 minutes

구름달빛

Ingredients

ripe kimchi

3ea
Squid

little
black rice

1bowl
dried seaweed for kimbap

1piece
perilla oil

little

Cooking Steps: STEP 1/10

Wash the ripe kimchi with red pepper powder and seasoning
Make sure to squeeze the water out of the clean ripe kimchi
It's about three leaves of ripe kimchi I cut the body part of the squid It's a row of kimbap, so there's a little left

STEP 2/10

Blanch the squid in boiling water with a little salt
If the squid shrinks, it's blanched Drain blanched squid on a sieve

STEP 3/10

I think it's better if you cut the squid thinly. Please prepare it like this

STEP 4/10

If you put perilla oil on ripe kimchi, it's savory Apply perilla oil to the prepared ripe kimchi

STEP 5/10

In "My Little Old Boy" and "Kim Shin Young's Diet Gimbap," we cooked brown rice and gimbap I don't have brown rice at home, so I chose black rice
Kim Shinyoung told me to make brown rice with 7 white rice and 3 white rice

STEP 6/10

Cool the rice and spread it on top of the seaweed

STEP 7/10

Place ripe kimchi on top of perilla oil

STEP 8/10

Put the sliced squid on top and roll it. That's it

STEP 9/10

It's good to make diet gimbap easily

STEP 10/10

As Kim Shinyoung taught me, it's delicious I wondered if it would taste good because it's diet gimbap, but it's a twist

When you make diet gimbap, use brown rice Brown rice 7, white rice 3