Dumpling okonomiyaki
I was wondering if there would be any special side dishes to eat Ottogi Hand Dumplings Found in Refrigerator Today's special dumpling dish! I prepared dumpling okonomiyaki as a side dish.
2 serving
Within 20 minutes
오뚜기
Ingredients
  • Hand-made dumplings
    6ea
  • Eggs
    1ea
  • dried bonito
    1handful
  • Pork cutlet sauce
    1T
  • Mayonnaise
    1T
  • Cooking oil
    1T
Cooking Steps
STEP 1/5
Put 6 dumplings in a bowl and mash them well with your hands.
STEP 2/5
Beat in an egg and mix well with the dumplings.
STEP 3/5
Grease a pan with cooking oil and spread the mashed dumpling dough thinly and bake until golden.
STEP 4/5
Spread the pork cutlet sauce over the grilled dumpling okonomiyaki on both sides.
STEP 5/5
Put a lot of bonito on top of it and sprinkle mayonnaise thinly.
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