To make 100% homemade tiramisu
I'll tell you the ingredients to prepare.
- Lady Finger Cookie, Savoyardi is
It's about 50 pieces

First, put 6g of instant coffee in a bowl
Add 5g of sugar together.

In a bowl of instant coffee and sugar
Add hot water and mix well to melt.
And let it cool naturally.
When you make tiramisu after cooling it down
It's coffee syrup to moisten the ladyfinger cookie!

Now I'm going to make ladyfinger cookies, Savoyardi!
Separate 3 eggs into white and yolk respectively.

Using a hand mixer, use the white of the egg
Make enough foam.
And 45g of sugar
In the egg whites that made enough foam
Put it in two at a time and use a hand mixer
Whip until firm meringue is made.

Until you have sharp horns like in the picture
You can whip it!
Preheat the oven at 165 degrees for 20 minutes.

Mix the 3 egg yolks well and mix them well!

Like egg whites, 45g of sugar
Divide in two at a time and mix well.

The egg yolk and sugar are mixed well!
It's not hard to make Lady Finger cookies, right? ^^

With the meringue that I made earlier
Add all the egg yolks and sugar mixed together!

And don't let the meringue die too much
Using a spatula, mix it gently.

Next, 90g of flour and 2g of baking powder
Sift finely into a sieve.

Until you can't see the powder
Mix the bottom of the mixing bowl thoroughly
Lady Finger Cookie, Savoyardi's dough is complete!
Place the dough in a piping bag.

Place paper foil or a defronted sheet in an oven pan
Squeeze the dough evenly in the shape of your fingers.
And if you squeeze all the ladyfinger cookie dough
Sprinkle sugar powder evenly twice over it.
If you spray sugar powder, it gives more volume
Lady Finger Cookies will be made!
Place in oven and bake at 165 degrees for 15-20 minutes.

Cheers!
It makes you look fluffy
The ladyfinger cookie is done.
Sprinkle sugar powder twice
There's still sugar powder after baking
It looks more delicious! ^^
A finger-shaped cookie was made just like the real name!
Transfer the finished ladyfinger cookie to a cooling net and cool it down.

This time, it's going to go into tiramisu
I'll make tiramisu cream cheese!
220g of whipped cream and 60g of sugar
Use a hand mixer to whip enough.

200g of cream cheese in lumps
Use a rubber spatula to gently loosen.

Whipped with whipped cream and sugar
Add 200g of cream cheese
Mix it well!

Tiramisu cream cheese is done!
It's really simple to make this, too, isn't it??
You can make it easily with a hand mixer!
Place the finished tiramisu cream cheese in a piping bag.

Now that all the ingredients are ready
You can make tiramisu in order!
Three ladyfinger cookies in a bowl
Put it neatly like the picture
At the top of the ladyfinger cookie
The coffee syrup that I made earlier
Apply it to make it moistly moist.

And tiramisu cream cheese
To the point where you can't see Lady Finger cookies
Full of it's full! Put a lot on top of it.
Please repeat this process 3 more times!
I'm going to make a four-tier tiramisu that looks very plentiful.

Lastly, if you spray cocoa powder
100% homemade tiramisu is complete!
It looks so delicious
How does it taste!!!!

For tiramisu, add cocoa powder
It's good when you sprinkle a lot I think I can see it!
The taste is so good that I can't help but open my eyes wide open
It was so delicious!!!
Lady Finger cookies are very moist
Tiramisu cream cheese is also very soft!
I thought it would be perfect with Americano.

So I prepared a hot Americano!
LOL
2019 is the year of the golden pig
With a cute little pig
I had a sweet and rich dessert time.^^

As time went by, I sprayed it on top of the tiramisu
Cocoa powder seeps into the tiramisu cream cheese
It's getting more moist!
It's so delicious! It's so good! Awesome!It's
Since I drink it with a hot Americano
It's a fantastic taste

Since a long time ago, I've been baking tiramisu
I'm going to make it's..I'm going to make it...I was just thinking about it
I finally made it today and it was so good
I was so proud and happy
She even made ladyfinger cookies herself
Making 100% homemade tiramisu
I hope you'll also use thick and sweet tiramisu
Why don't you enjoy dessert?