How to cook beef steak deliciously at home
When it comes to steak, it's the most expensive restaurant This menu is on the level. Today, I'm going to make it simple at a good price at home I hope you enjoy beef steak with your family I'm going to enjoy dinner I hope you can make it at home It's not as hard as you think^^
4 serving
Within 60 minutes
백합엄마
Ingredients
  • Beef
    800g
  • onion
    2ea
  • parsley
    2ea
  • parsley
    little
  • King oyster mushroom
    4ea
  • sweet pumpkin
    1/7ea
  • Garlic
    10ea
  • Salt
    little
  • ground pepper
    little
  • olive oil
    suitably
  • Butter
    3mass
Cooking Steps
STEP 1/7
Beef at a regular butcher's shop
Buy 800g
STEP 2/7
Stir-fried salt and pepper on both sides of beef
Sprinkle it and coat it with olive oil
If you ripen it in the refrigerator for an hour or two
It becomes very soft and light
If the temperature of the meat is too low, just the outside of the meat
I want you to burn it and bake it inside as I want you to do what I want
It's going to be hard to guess
STEP 3/7
Put the olive oil drum in a heated pan
Grill it over high heat
As soon as you put the meat in the pan, it's chi chi chi~
Can you feel it? (Slurping sounds)
You have to grill it on high heat to make the juice alive
It's cooked light
STEP 4/7
Turn it upside down when one side is cooked
Add plenty of butter, please
If you add butter from the beginning, the meat will burn
It is possible. The butter melts and it's savory
irritate the salivary glands so that the flavor is unbearable
He's doing it
If you flip the beef steak several times
No way. Flip it back and forth once. Less
When it's cooked, control the heat and cook it
I'll do it
STEP 5/7
On the side fire, I'm going to add vegetables
Grill the garlic
STEP 6/7
The taste...
It's really, really the best!!!!
I can't believe I cooked this
It's not
The juice...How can it be so soft!!!!
STEP 7/7
It's good with onion sauce
Half an onion, soy sauce, plum extract, vinegar, and bottled water
If it's 1:1 each, we'll eat it at a meat restaurant
It becomes onion sauce
If the meat is fresh, it's always delicious If you put a lot of effort into it, it's going to be delicious It is possible. It's more popular at regular meat stores than at supermarkets I think it's fresh
Cooking review
4.50
score
  • 389*****
    score
    Thank you for the food! Once I ate it right away on the day I bought it, and the rest was frozen and defrosted, but it doesn't taste like what I ate the day I bought it!! Is there a way to grill and store frozen meat deliciously??
    2019-07-07 10:23
  • 671*****
    score
    I really enjoyed the meal. ~
    2019-07-06 20:16
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