It's delicious when it's moderately spicy. Seasoned green chili
It's a side dish that tastes good with green pepper
4 serving
Within 15 minutes
MOMSISTERS
Ingredients
  • Green pepper
    400g
  • Salt
    1T
  • Red pepper powder
    1.5T
  • fish sauce
    2T
  • crushed garlic
    1T
  • Sesame
    little
Cooking Steps
STEP 1/9
It's a green pepper that I picked while organizing a field of peppers
I'll store a bag in the fridge
When there are no good side dishes, serve them little by little
I usually make it with side dishesHah!
First, take off the top of the green pepper
Wash and drain thoroughly
STEP 2/9
And then
The small one is the whole thing
Cut the big ones into long pieces
STEP 3/9
The red pepper
In boiling water with 1 tablespoon of salt
blanch it blue
Put it on a strainer and let it cool
STEP 4/9
The remaining water from the cold green pepper
Squeeze it lightly with your hands
With green peppers in a bowl
Add fish sauce, red pepper powder, minced garlic, and sesame seeds
STEP 5/9
So that the seasoning is evenly soaked in the green pepper
If you mix it
STEP 6/9
Seasoned green chili sauce is done
STEP 7/9
Seasoned green pepper
You can season it with the basic seasoning
It's a simple side dish ~~
STEP 8/9
It's good when it's spicy enough
Seasoned green chili sauce~~~~~
STEP 9/9
It's spicy and refreshing
It's perfect as a side dish
It has become a regular menu at the countryside table
stir-fried Rice Cake Recommended recipe
  • 1
    Tteokguk, tteok, tteok-bokki
    4.82(45)
  • 2
    Tteokbokki with rice cake
    4.89(37)
  • 3
    Super simple snack, honey tteokbokki!It's good for kids' snacks,
    4.96(55)
  • 4
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.84(96)
Japchae Recommended recipe
  • 1
    Golden recipe for making japchae
    4.83(30)
  • 2
    Have you tried bean sprout japchae?
    4.83(30)
  • 3
    a vegetarian 'japchae' without meat; a recipe for non-soggy
    4.90(133)
  • 4
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)