Soup dishes _ Hwangtae Hangover Soup with good refreshing soup
It's gotten a lot colder At this rate, I won't be able to feel the fall properly I think winter is coming --;; Since it's cold, I keep thinking about the soup Today, it's dried pollack hangover soup Even if I don't have to eat hangover soup I think I should name it Hangover Soup
3 serving
Within 15 minutes
좋아좋아3
Ingredients
  • dried pollack
    1handful
  • Radish
    1/5ea
  • leek
    1/2ea
  • crushed garlic
    1/2T
  • Red pepper
    1/2ea
  • Korean style soy sauce
    1.5T
  • egg
    1ea
  • perilla oil
    1T
Cooking Steps
STEP 1/7
Prepare the radish by cutting it thickly
STEP 2/7
Put dried pollack in running water
Stir-fry it in perilla oil
STEP 3/7
Add radish and stir-fry it
STEP 4/7
Pour anchovy broth and boil it
You can use bottled water
STEP 5/7
Add green onions and minced garlic
Season it with clear soy sauce
STEP 6/7
I don't normally like the soup where I mix eggs
I don't
It's not bad because it's been a while since I made it
STEP 7/7
Add red pepper and wrap it up
Cooking review
5.00
score
  • hyu*******
    score
    I really enjoyed the meal. ^^
    2020-07-11 09:39
  • 643*****
    score
    The soup really comes out white like beef bone I will eat gratefully.
    2018-11-26 14:02
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