STEP 1/9
Prepare burdock, carrot, and fish cake by shredding them.
STEP 2/9
Pour water into a pot, boil burdock, add soy sauce, cooking wine, and sugar, boil it, and add sesame seeds to complete it.
STEP 3/9
Prepare eggs by frying egg garnish and chopping them.
STEP 4/9
Prepare spam by baking it in a preheated pan and cutting it into sizes to put in gimbap.
STEP 5/9
Cut the crab meat in half
Grease the preheated pan and stir-fry the carrots.
STEP 6/9
Grease a preheated pan and stir-fry fish cakes, then season with soy sauce and oligosaccharide and stir-fry them.
STEP 7/9
Put rice in a bowl and season with salt, sesame salt, and sesame oil.
STEP 8/9
Put the seaweed on the seaweed and spread the rice evenly.
STEP 9/9
Put a lot of prepared ingredients and burdock on it and roll the gimbap to complete it.