Burdock gimbap! Burdock! It's good
The weather is nice and it's perfect to go on a picnic! It's a good season, right? There should be burdock in gimbap! as It's burdock gimbap for those who do that! All the recipes in the world. 10,000 recipes
4 serving
Within 60 minutes
만개의레시피
Ingredients
  • Burdock
    1ea
  • Pickled radish
    4ea
  • egg
    2ea
  • Carrot
    1/2ea
  • canned ham
    1/4ea
  • the meat inside a razor clam
    2ea
  • instant rice
    3bowl
  • dried seaweed for kimbap
    4piece
  • Soy sauce
    1/3paper cup
  • cooking wine
    1/3paper cup
  • Water
    1paper cup
  • Sugar
    2spoon
  • Sesame
    1spoon
  • Soy sauce
    1/2spoon
  • Oligosaccharide
    1/2spoon
  • Salt
    1/4spoon
  • Sesame oil
    2spoon
  • sesame salt
    2spoon
Video
Cooking Steps
STEP 1/9
Prepare burdock, carrot, and fish cake by shredding them.
STEP 2/9
Pour water into a pot, boil burdock, add soy sauce, cooking wine, and sugar, boil it, and add sesame seeds to complete it.
STEP 3/9
Prepare eggs by frying egg garnish and chopping them.
STEP 4/9
Prepare spam by baking it in a preheated pan and cutting it into sizes to put in gimbap.
STEP 5/9
Cut the crab meat in half
Grease the preheated pan and stir-fry the carrots.
STEP 6/9
Grease a preheated pan and stir-fry fish cakes, then season with soy sauce and oligosaccharide and stir-fry them.
STEP 7/9
Put rice in a bowl and season with salt, sesame salt, and sesame oil.
STEP 8/9
Put the seaweed on the seaweed and spread the rice evenly.
STEP 9/9
Put a lot of prepared ingredients and burdock on it and roll the gimbap to complete it.
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