radish soup
There was no soup, so I made radish chaeguk.
4 serving
Within 30 minutes
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Ingredients
  • Radish
    1piece
  • leek
    1/5ea
  • Red pepper
    1/4ea
  • Cheongyang red pepper
    1ea
  • Water
    6cup
  • Salt
    1ts
  • crushed garlic
    1TS
  • Chicken stock
    2ea
Cooking Steps
STEP 1/6
Please slice the radish
STEP 2/6
Pour water into the pot.Add salt and radish and bring to a boil
STEP 3/6
Cut the green onion diagonally
STEP 4/6
Remove seeds from red pepper and chop Cheongyang red pepper.
STEP 5/6
When it boils, add green onions and chicken stock
STEP 6/6
Add red pepper and cheongyang pepper and bring to a boil
Cooking review
5.00
score
  • 794*****
    score
    It's more refreshing because you put chili peppers and green onions It's delicious because it's spicy
    2023-02-25 07:24
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