STEP 1/9
After receiving Kim Soo-mi's side dishes from "Gosari," a Chinese food researcher named "Yeo Kyung-rae" prepared bracken-style japchae using the softest part of bracken prepared in return!
STEP 2/9
Cut bracken into pieces (to the length of your fingers and up to a length of your hand).
STEP 3/9
Shred mushrooms, carrots, bell peppers, green onions, onions, and other vegetables.
STEP 4/9
Shred the thick pork tenderloin that makes Noh Sa-yeon excited.
STEP 5/9
Grease the frying pan and stir-fry onions, meat, and soy sauce.
STEP 6/9
Add the sliced green onions and stir-fry them together to make green onion oil.
STEP 7/9
Add the remaining vegetables and stir-fry red pepper powder and oyster sauce.
STEP 8/9
Lastly, throw bracken and stir-fry.
STEP 9/9
Chinese bracken japchae with bracken instead of glass noodles is complete!