Chicken holic in the water with Jongwon Baek braised spicy chick
When I heard that my college colleagues were having a housewarming party, I thought a lot about what to make I wanted to try something new that I've never made before It's!!! Braised spicy chicken!!I chose you
4 serving
Within 60 minutes
나지로그
Ingredients
  • Chicken meat
    1ea
  • Milk
    1ea
  • Ginger
  • onion
    1ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1ea
  • Carrot
    1/2ea
  • Sugar
    3T
  • Soy sauce
    1cup
  • Red pepper powder
    1cup
  • plum extract
    3T
  • crushed garlic
    1T
Cooking Steps
STEP 1/10
First, wash the chicken 3-4 times
Remove any foreign substances or blood from the chicken
Dip the chicken in milk for about 10 minutes to remove the smell
STEP 2/10
Cut onions, carrots, and red peppers into bite-size pieces
STEP 3/10
Boil the chicken once and discard the water
Wash the boiled chicken with cold water
That way, the foreign substances on the chicken will be removed
STEP 4/10
Add new water to cover chicken, add sugar and bring to a boil
STEP 5/10
Add garlic and ginger together and bring to a boil
STEP 6/10
When it boils, bubbles form
Use a ladle to remove it
STEP 7/10
Add a cup of soy sauce (measurement of paper cups)
STEP 8/10
Add a cup of red pepper powder (measurement of paper cups)
STEP 9/10
When it starts to boil, add the chopped vegetables
STEP 10/10
Taste it and add the appropriate amount of plum extract and bring to a boil
In the Jongwon Baek recipe, I added coke, but I replaced it with plum extract for my health Boiling chickens can remove foreign substances once again and save time to cook them!
Cooking review
3.33
score
  • 453*****
    score
    It's so delicious
    2022-07-17 16:08
  • 558*****
    score
    I followed the recipe, but it's too salty for my taste
    2018-08-08 18:46
  • 725*****
    score
    Mr. Baek's recipe doesn't fail. First, I cut the sugar in half, replaced it with onions and plum extract, and added potatoes. I think there's a lot of red pepper powder. It tastes good
    2018-07-26 08:08
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