Hello! I'm Ryul! This video is a German-style pig feet Schweinshaxe made by going home to see my family and I wanted to cook like crazy while living in a goshiwon! (Although the method was very different...)!! It's a bit burnt on the surface close to the heating wire, but it's written at a temperature and time that doesn't burn in the video, so I think you can use it as a video!! I used tonics. I bought it at about 2,800 won per kg. I have about 9 pieces left, so I'll make it properly next time without burning it!! I tried to boil and mash the potatoes, but I didn't have time..I was boiling potatoes and went to my grandfather's house, so I just put the potatoes in the pot...