There's no failed recipe for steamed lotus roots
It's not burnt, is it? The peanuts are very fresh. When you finish stir-frying and cool it, the peanut shell comes off very well. When the peanuts are warm after frying, the skin doesn't peel off as well as when it's cooled down. Remember to stir-fry peanuts on low heat and often!
1 serving
Within 30 minutes