Ingredients

glutinous rice flour

300g
Milk

300ml
Mugwort

100g
Baking powder

1ts
Sugar

60g
a bowl of beans

50g
Nuts

50g

Cooking Steps

STEP 1/11

Drain the cleanly washed and trimmed mugwort and grind it with 300ml of milk.

STEP 2/11

The liquid is complete with mugwort and milk ground

STEP 3/11

Put 300g of dry glutinous rice powder in a bowl and add 60g of sugar and 1 teaspoon of baking powder.

STEP 4/11

Pour the liquid mixed with mugwort and milk.

STEP 5/11

Mix the beanbags and nuts together to make the oven perfect dough. You can control the amount of nuts to your liking.

STEP 6/11

Grease the tartpan. That way, it falls off easily.

STEP 7/11

Place oven-clad dough in a tart pan. Hit it. Take out the air.
If you put almond slices on top and decorate it, you can meet a cooler la chaltteok :)

STEP 8/11

Bake in a preheated oven at 180 degrees for 50 minutes. If you poke it with a fork and it doesn't come out, it's done!

STEP 9/11

Mugwort oven perfect rice cake >

STEP 10/11

Cut it nicely with scissors and put it on the wood tray.

STEP 11/11

It's mugwort oven chal-tteok with chewy beanbags and nuts.

I've put in some mugwort, but it doesn't matter if you don't, so make it as much as you like by adding cinnamon powder, green tea powder, and pumpkin powder :)

Cooking review

4.78

score

539*****

score

Thank you for the good recipe I put a lot of oil on the No. 2 cake pan and grilled it. It came out well I put in a lot of nuts and the texture is not good... I sprinkled chocolate chips at home on top It wasn't sweet. It was nice

2024-04-04 05:29
489*****

score

I added mugwort powder instead, but I think I needed to add more milk It's chewy, so it looks like brownie I ate it deliciously

2023-01-03 09:09
148*****

score

It's delicious! But it would have been more delicious with salt!!!

2021-04-14 16:59
jhj***

score

You have to save the capacity! I put a lot of mugwort and it became porridgeTT, you're going to stick to it and take it off! It's not sweet and delicious. It's perfect, so you have to put a lot of oil on the pan to make it fall off easily. It's much better to try again after failing first^^ Thank you for the good recipe!

2020-04-28 12:24
617*****

score

It's easy to follow and it's so delicious It's nice to feel the scent of mugwort Kids eat well, too Thank you.

2020-04-16 01:46

939*****

score

Thank you for the food!! But the recipe for the dough is a little watery, but I added a little more milk because it looks like a mix. But it would have been better if I added lessI think so

2020-04-02 15:35

599*****

score

It's good, but I think it's 2% short. I think it'll be really good if you add a little bit of salt in it.

2018-11-21 00:33

634*****

score

It's amazing that the mugwort rice cake is simple Dried persimmon and nuts It's good as a healthy snack^^

2018-02-10 21:38

106*****

score

I make snacks and eat them Thank you

2017-11-27 14:08

A full view of 9 reviews>

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