Peach Slush
Slush made of peach that you can enjoy in summer
1 serving
Within 30 minutes
아담여인
Ingredients
  • Peach of Heaven
    1ea
  • Ice
    3~4ea
  • Peach
    50g
  • Honey
    1TS
  • Crystal Sugar
    2TS
Cooking Steps
STEP 1/5
I think ordinary peaches would be good too..
I used it because I have a peach at home
Prepare the juice by freezing it with ice
If it's just liquid refrigerated juice, increase the amount of ice a little more.
STEP 2/5
Cheondo peaches are prepared by removing the skin and cutting them for a softer texture.
STEP 3/5
I wanted to decorate the cup with slush, so I applied honey at the end of the cup and then a little bit of crystal sugar.
STEP 4/5
Put the peach, juice ice, and ice in the mixing container.
STEP 5/5
Grind it finely and put it in a prepared cup.
stir-fried Rice Cake Recommended recipe
  • 1
    Carbonara tteokbokki
    4.92(181)
  • 2
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
  • 3
    Tteokguk, tteok, tteok-bokki
    4.82(45)
  • 4
    Following Maritel Baek Ju-bu's oil tteokbokki,
    4.98(43)
Japchae Recommended recipe
  • 1
    Fish cake japchae, fish cake and chives, super simple japchae
    4.71(28)
  • 2
    Here's the golden recipe for red pepper japchae ^^!!
    4.89(45)
  • 3
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 4
    Japchae
    4.88(16)