How to grill mackerel without smell
My husband, who likes braised fish, and I, who like grilled fish, are reluctant to cook fish because of the smell. Today's recipe is to grill mackerel without smell.
2 serving
Within 30 minutes
저녁노을
Ingredients
  • Mackerel
    1ea
  • Water
    1000ml
  • Salt
    little
  • soybean oil
    little
Cooking Steps
STEP 1/3
Put 1/2 spoonful of salt in the rice water and soak the mackerel for 20 minutes.
STEP 2/3
Place paper foil on a frying pan and apply a little soy oil.
STEP 3/3
Place mackerel on top, wrap it, turn it upside down, and bake it golden.
Cooking review
5.00
score
  • 540*****
    score
    It didn't smell fishy. Thank you very much. I'm sensitive to the smell of fish in foreign countries, but I think I'll be able to eat it well from now on.
    2020-04-08 20:36
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