How to steam fresh potatoes in a simple and fluffy way
It's a potato that's good for stomach ulcers. It's delicious even if it's ugly
6 serving
Within 30 minutes
노루네
Ingredients
  • Potato
  • a sun-dried salt
Cooking Steps
STEP 1/6
A new potato that grew up in the sun
STEP 2/6
Peel the skin with a knife and boil it over high heat with salt 1spun and water enough to soak. Since the size of the potatoes is different, it's seasoned a little bit
STEP 3/6
Reduce the heat to low and boil for 15 to 20 minutes. When there is 10% water left in the pot, open the lid
STEP 4/6
If you poke it with chopsticks, when it's almost done, open the lid and blow the moisture away and steam it until it's cooked
STEP 5/6
a potato that has been completely drained over low heat and steamed to a crisp
STEP 6/6
Potatoes taste better when they're steamed plump and green
When potatoes are 90 percent cooked, they need to be drained and steamed in 30 minutes to taste fluffy
Cooking review
4.88
score
  • 423*****
    score
    I didn't know what to do because I got a lot of potatoes, but the steamed potatoes were made so simply and deliciously^^ Thank you!
    2024-07-13 01:04
  • 129*****
    score
    I've never steamed potatoes before. Thank you for this great tip Happy New Year, teacher
    2024-01-03 11:59
  • 593*****
    score
    It's my first time steaming potatoes, and I followed it and it turned out better than I thought
    2023-09-02 15:55
  • 360*****
    score
    Thank you. I harvested the potatoes and enjoyed the food ~
    2023-06-24 15:20
  • 876*****
    score
    It's done deliciously! Thank you
    2022-06-29 17:54
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