Ingredients

• Lemon
• Vinegar
• baking soda

Video

Cooking Steps

STEP 1/7

Add lemon to boiling water and immediately soak in cold water

STEP 2/7

Add vinegar and soak lemon in vinegar water for 10 minutes

STEP 3/7

After 10 minutes, sprinkle baking soda

STEP 4/7

Leave it for about 5 minutes and then take it out

STEP 5/7

Wipe the surface of the lemon with a thick salt to make it cleaner

STEP 6/7

Rinse the lemon with cold water

STEP 7/7

Cut the lemon into 10 pieces and place the cut lemons in a zipper bag (freeze storage)

Bulgogi Recommended recipe

• 1

  
  Making Jongwon Baek bean sprout bulgogi
  4.94(63)
• 2

  
  Beef Bulgogi Golden Seasoning Recipe
  4.94(1061)
• 3

  
  Pork Soy Sauce Bulgogi:: Pork Bulgogi, which you can enjoy a lot
  4.89(65)
• 4

  
  Making bean sprout bulgogi with Jongwon Baek
  4.90(145)

Japchae Recommended recipe

• 1

  
  Making delicious japchae, beef japchae that doesn't get soggy
  5.00(14)
• 2

  
  Live Information Box Golden Recipe Japchae (Japchae)
  4.93(14)
• 3

  
  Making japchae easily and quickly
  4.83(12)
• 4

  
  Here's the golden recipe for red pepper japchae ^^!!
  4.89(44)