STEP 1/6
Wash the cabbage 1/4 side clean in water, put it in a pot with water, and boil it with a lid
STEP 2/6
In the meantime, I'm going to make the sauce Two candles, three centimeters of green onions, and a spoon of garlic
STEP 3/6
5 spoons of soy sauce, 2 spoons of water, half a spoon of sugar, one spoon of red pepper powder, and one spoon of sesame oil^~^
STEP 4/6
When the cabbage boils, turn it over, turn off the heat, cover it with a thick layer and leave it as it is
STEP 5/6
After 5 minutes, rinse in cold water, soak for 10 seconds, and drain^~^
(If cabbage is cooked too much, it will become soft and not crunchy and tasteless.) Don't wait until the water boils. Turn it over and turn off the heat as soon as it boils^~^)
STEP 6/6
It's super simple. It's good for diet and health~^~^
It's more delicious if you wrap it in a plastic pack and make it cold