Salmon Sake-dong. Salmon over rice
It's a simple bowl of smoked salmon It's simple, but the taste is the best!
1 serving
Within 10 minutes
꼬꼬마녀
Ingredients
  • Smoked salmon
    1pack
  • onion
    1/2ea
  • Wasabi
    little
  • instant rice
    1bowl
  • Soy sauce
    3T
  • Water
    3T
  • cooking wine
    1T
  • Oligosaccharide
    1T
  • Vinegar
    1T
  • crushed garlic
    1/2T
Cooking Steps
STEP 1/7
Prepare a pack of smoked salmon, a bowl of rice, and onions
*You can prepare radish sprouts instead of wasabi
STEP 2/7
Chop the onion and soak it in cold water to remove the spiciness
STEP 3/7
Please make soy sauce in advance
STEP 4/7
Add shredded onion and sauce and boil down
STEP 5/7
I like it when it's moist and has soup
I left some soup
STEP 6/7
Place braised onions in a bowl of rice
STEP 7/7
Put smoked salmon on top of the rice
And take out a little bit of onion and put it on top
Add a bit of wasabi and it's done
Cooking review
4.40
score
  • 483*****
    score
    It's visual good to add egg yolk. Thank you for the food^^
    2021-04-16 14:18
  • 123*****
    score
    It's not bad~~ I think it would taste better if it was raw salmon, so I'm going to try raw salmon next time! It's easier to boil onions than I thought
    2020-08-18 23:08
  • 341*****
    score
    I was too lazy to cook dinner, but thanks to the recipe, I quickly made a bowl and finished the meal. It tastes good and simple, and thank you very much.
    2020-04-11 19:36
  • 822*****
    score
    It wasn't salty and it was a delicious bowl! Thank you ^^
    2018-09-27 16:45
  • smi*******
    score
    I enjoyed the meal~~! ^^
    2017-07-04 21:23
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