STEP 1/14
I've only cooked ramen before..I've never thought about stir-frying it,
Let's make and eat why the Jongwon Baek recipe is loved by many people
It makes me feel even more
STEP 2/14
It's a recipe that only needs a bag of ramen!
STEP 3/14
Add 550ml of water and bring to a boil as usual
STEP 4/14
Add ramen and soup to boiling water
STEP 5/14
The point here is to cook ramen 70 to 80%,
I'm going to cook the ramen later, so if it's cooked well
It can spread!
STEP 6/14
Throw away the water for the undercooked ramen
Leave 3-4 spoons of ramen soup and throw it away^^
STEP 7/14
Put 2 spoons of olive oil or cooking oil on the pan
STEP 8/14
Next, I'm going to add the undercooked ramen and stir-fry it
Do you remember 3 to 4 spoons of boiling water for ramen?^^
Add 4 spoons of boiled water and stir-fry it on low heat
STEP 9/14
Next, put the green onion on top
Stir-fry until it smells like green onions
I think my favorite Jongwon Baek recipe is the green onion scent Haha
I like green onions, but I like the scent of green onions
STEP 10/14
Next, add 1/2 of the ramen powder and stir-fry it
If you add a little more, it might be salty, so try it and control it^^
STEP 11/14
Ta-da! It's done,
You can eat it deliciously like this.
STEP 12/14
I just cooked ramen, and now I'm stir-frying it
It tasted different
I really liked the ramen mixed with the green onion scent
STEP 13/14
Jongwon Baek recommended Samyang Ramen^^
You call them three sheep, right?(laughs)
I didn't have three ramens at home, so I chose Shin Ramyun
It's good even if you eat it with Shin Ramen
STEP 14/14
With ingredients that are easy to get from the Jongwon Baek recipe
It's easy and convenient for beginners like me
I think it's been popular for a long time^^
The groom really likes cooking ramen
When I said I'd make stir-fried ramen, I made a question mark face lol
But you know, you want to take a bite and make another one^^
From now on, if the groom says he's hungry, I'll have to make him a late-night snack from time to time.