Christmas potato fondue
The ingredients in our fridge alone Let's have a great Christmas home party I'm ready for the party in 24 minutes! Merry Christmas
3 serving
Within 30 minutes
연두와함께요리해요
Ingredients
  • Potato
    2ea
  • Branch
    1/4ea
  • Young squash
    1/2ea
  • oyster mushroom
    1/2pack
  • onion
    1/2ea
  • Scallions
    5ea
  • cherry tomato
    6ea
  • MSG
    3TS
  • Beef
    200g
  • grape seed oil
    4.5TS
  • Salt
    1/4TS
  • Water
    3cup
Cooking Steps
STEP 1/5
Please prepare the ingredients like this
STEP 2/5
Slice the potatoes, add the green and salt, and bring to a boil.
STEP 3/5
When it's done, leave a cup of water and grind it with a hand mixer to complete the potato fondue
STEP 4/5
Mix the meat and vegetables in the green light and oil and bake in a pan until golden.
STEP 5/5
Dip grilled vegetables and meat in potato fondue and eat them together.
If you use green tea, you can fully enjoy the savory taste without cheese.
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