Name: Handmade dumpling soup with beef brisket is so good~~
Total time: 30 min
Yield: 2
Ingredients: Beef bone soup enough; dumpling 10ea; the skin of skin 10piece; Beef brisket 200g; salted anchovies 2spoon; leek suitably

10K Recipe

Handmade dumpling soup with beef brisket is so good~~

Hello, I'm Choi Mom.^^ I cooked beef brisket dumpling soup with my youngest member. This dumpling is boiled with homemade dumplings that I introduced last time. Is it because I added beef brisket? It's very delicious I boiled it and ate it.

2 serving

Within 30 minutes

초이맘

Ingredients

Beef bone soup

enough
dumpling

10ea
the skin of skin

10piece
Beef brisket

200g
salted anchovies

2spoon
leek

suitably

Cooking Steps: STEP 1/10

I took out the beef bone broth that I kept in the freezer and boiled the broth.
While it's boiling

STEP 2/10

I prepared 200g of beef brisket.
I decided to put beef brisket because I didn't have any boiled beef brisket.
But I'll have to put the meat in!
I cut a lot of green onions. I prepared 2 spoons of fish sauce.

STEP 3/10

Dumpling skin left after making dumplings

STEP 4/10

I cut the dumpling skin.
It's chewy like sujebi. It's delicious.

STEP 5/10

I prepared dumpling skin with dumplings.

STEP 6/10

I prepared two servings of dumplings.

STEP 7/10

I boiled it with fish sauce and prepared beef brisket.

STEP 8/10

I added a handful of green onions and boiled them.
Finally, delicious beef brisket dumpling soup is completed.

STEP 9/10

Now, just eat it deliciously

STEP 10/10

I ate up a bowl..

Season according to your preference~~^^

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