It's better to make it's made by itself
Pigs' feet that I like to eat for late night snack You can make it easily at home^^
4 serving
Within 999 minutes
심술이네집밥이야기
Ingredients
  • a pig family
    4ea
  • Soju
    1/2cup
  • onion
    1ea
  • leek
    2piece
  • Garlic
    suitably
  • Ginger
    suitably
  • Whole pepper
    little
  • cinnamon powder
    little
  • thick soy sauce
    2cup
  • Starch syrup
    1cup
  • Sugar
    1/2cup
  • cooking wine
    1cup
Cooking Steps
STEP 1/8
I bought 4 pieces of pork feet (mini-jokbal) at a butcher's shop~
Cut it into bite-size pieces
You can adjust the size as much as you like. lol
STEP 2/8
You have to soak the pigs' feet in cold water for 2-3 hours to remove the blood
If you change the water, you can drain the blood more effectively^^
STEP 3/8
I prepared onion, green onion, whole garlic, sliced ginger, whole pepper, and cinnamon
You can use onions with the skin
Pour water to double the amount of pork feet
Add the ingredients and boil it to make spicy broth
STEP 4/8
You have to blanch the pig feet in boiling water to remove impurities and miscellaneous odors
When the water starts to boil again, add 1/2 cup of soju
As shown in the picture, when enough brown impurities come to mind, take them out and wash them thoroughly under running water
STEP 5/8
Use a disposable razor to remove the surface of the pig feet washed under running water
While washing under running water, wipe between your toes with a kitchen brush or toothbrush
STEP 6/8
When the spicy broth comes out enough
Add 2 cups soy sauce, 1 cup starch syrup, and 1/2 cup sugar
STEP 7/8
Put the well-prepared pork feet into the spicy broth
Boil it down on high heat for 1 hour and 30 minutes to 2 hours
STEP 8/8
If you take out the pig feet and cool them in a place where the wind is good
you can taste a lot more chewy pig feet^^
Pork feet sold on the market these days are relatively clean Just in case, it's important to clean between your toes using a kitchen brush or toothbrush You can boil it with herbal medicine or jujube prepared at home^^
Cooking review
4.94
score
  • 187*****
    score
    You're the prettiest
    2023-08-07 20:02
  • 942*****
    score
    It's delicious. Thanks to you, I enjoyed it My little girl eats well because it's delicious. Thank you!^^
    2023-08-02 20:27
  • 181*****
    score
    I liked the simple recipe I didn't have time to make broth, so I boiled jokbal once, rinsed it in cold water, put ginger, garlic, onions, and boiled it right away, and it was uncomfortable to put it in a bowl I think it's better to make broth like the recipe I added chili peppers to the recipe and I like spicy ones I'll try it next time Thank you. I couldn't take a picture because I didn't have time, but I'll make sure to leave it next time~~
    2023-07-22 17:19
  • 540*****
    score
    I added pig tails and added octagonal fennel from the recipe.^^ It's a huge success.I'll have to make it from now on
    2023-06-14 20:08
  • 462*****
    score
    I ate it deliciously with the recipe~ It's really good^^ Thank you~^^
    2023-06-09 15:34
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