Ingredients

a dried kelp
canned tuna

1ea
crushed garlic

1TS
Cooking oil

1~2TS
Sugar

1TS
Soy sauce

3~4TS
Oligosaccharide

2TS
Sesame oil

1TS
sesame salt

little

Cooking Steps

STEP 1/6

Stir-fry minced garlic in an oiled pan until golden brown

STEP 2/6

When I felt the smell of garlic, I added kelp and 1 tablespoon of sugar and stir-fried them together.

STEP 3/6

When sugar melts, add canned tuna without oil

STEP 4/6

I stir-fried it with 3 to 4 tablespoons of soy sauce and 2 tablespoons of oligosaccharide.

STEP 5/6

Add 1 tablespoon of sesame oil, stir-fry it to mix evenly, and remove from heat.

STEP 6/6

At the end, I sprinkled sesame seeds and put them on a plate.

Cooking review

5.00

score

540*****

score

I almost threw it away, but thanks to you, I discovered a new world. Thank you.

2023-07-27 16:44
278*****

score

I didn't follow the recipe, but it tasted good with tuna I'm happy that my son says it's good, too I think I'll cook more often Thank you ^^

2021-09-05 17:06
198*****

score

It's really good

2021-06-19 19:04
741*****

score

I made it spicy, but it's so delicious Thank you.

2020-08-25 10:24
781*****

score

I never imagined that kelp, not highlights, was sweet, but it was delicious! Even those who can't eat fishy things taste good

2020-08-03 02:44

373*****

score

I'm thinking about leaving what my mom gave me in the refrigerator and throwing it away while organizing the refrigerator. I made it after looking at the recipe, and it's so deliciousSweet and saltyI think it's good for a drink^^ Thank you for the good recipe!!!

2020-07-24 14:24