Stir-fried bok choy that captivated both taste and nutrition
I turned the bok choy I bought to serve children's side dishes into adult rice side dishes and alcohol side dishes. It looks like a delicious Chinese course meal, right?
2 serving
Within 15 minutes
뽀뚱
Ingredients
  • Bok choy
    1pack
  • King oyster mushroom
    1pack
  • Garlic
    2~3piece
  • ginger powder
    1/3ts
  • potato starch
    1spoon
  • Water
    3spoon
  • thick soy sauce
    2spoon
  • Oligosaccharide
    4spoon
  • Oyster sauce
    3spoon
Cooking Steps
STEP 1/11
Wash bok choy well in running water and cut out the tip a little bit
STEP 2/11
Slice the mushrooms into bite-size pieces
STEP 3/11
Put oil in a pan and stir-fry 2 to 3 tbs of garlic on low heat. Add 1/3 tsp ginger powder to make the scent
STEP 4/11
Add well-handled bok choy and mushrooms and stir-fry slightly.
Then, put 1/3 cup of water in a paper cup and put it in a pan. Cover it with a lid and hold the bok choy's breath a little bit of steam
STEP 5/11
If you open the pan, bok choy will be out of breath
STEP 6/11
2 spoons of soy sauce
STEP 7/11
4 spoons of oligosaccharide
STEP 8/11
Add 3 spoons of oyster sauce and stir-fry it on high heat
STEP 9/11
Mix starch and water in a 1:3 ratio to make starch water, and stir-fry it a little more while checking the concentration.
STEP 10/11
It's much better if you put two heads or spicy peppers in it according to your taste, but I skipped the spicy taste because I'm going to eat it with my child
STEP 11/11
Complete shot! Put bok choy on the outside of the plate and scoop out the mushrooms in the middle, and you're done!
He's a handsome guy, right?
The crunchiness is the key to bok choy. Don't cook it for too long
Cooking review
4.92
score
  • 463*****
    score
    It's very simple and delicious
    2018-04-21 16:56
  • 970*****
    score
    It's so good Recommendations, recommendations^^
    2017-10-18 08:06
  • 822*****
    score
    It was delicious
    2017-09-20 21:53
  • 176*****
    score
    It's easy and simple! It's a delicious recipe^^ For my child who likes bok choy~ I added mushrooms and followed this recipe, and it was delicious~~~
    2017-07-24 18:57
  • 109*****
    score
    I made it according to the recipe, and it's delicious It feels like Chinese food I think it'll be good if you add shrimp or pork to this
    2017-06-08 18:36
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