Sweet and sour ramen
Ramen and savory nuts meet to complete a sweet and crispy snack
0 serving
Within 5 minutes
농심
Ingredients
  • Honey
    2T
  • Sugar
    1T
  • Butter
    1T
  • Walnut
    10g
  • Peanut
    10g
  • almond
    10g
  • Starch syrup
    200ml
Cooking Steps
STEP 1/5
Put ramen and nuts in a plastic bag and crush them with a bat.
STEP 2/5
Stir-fry ramen in a pan, add nuts, stir-fry them in the same way, and cool them down
STEP 3/5
Boil 2T of honey, 1T of sugar, 1T of butter, and 200ml of starch syrup to make syrup
STEP 4/5
Mix 2 ramen and nuts in 3 syrup
STEP 5/5
Place in a mold or container and harden at room temperature
Depending on the container, it can be hardened into various shapes. If you put plastic wrap on the container, you can remove it easily after it hardens
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