Making Miso Soybean Paste Soup Ultra-Speed Miso Soybean Paste So
Making Miso Soybean Paste Soup Ultra-Speed Miso Soybean Paste Soup How to make seaweed Miso Miso Soybean Paste Soup
1 serving
Within 10 minutes
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Ingredients
  • a small soybean paste
    1~2spoon
  • Seaweed
    little
  • enoki mushroom
    little
Cooking Steps
STEP 1/4
Soak seaweed and cut enoki mushrooms into bite-size pieces.
STEP 2/4
You can use kelp broth or just water. Put miso sauce in boiling water for 1-2 spoons, depending on the amount of water
STEP 3/4
When the water boils, add the soaked seaweed. (It is convenient to eat seaweed if you cut it into small pieces.)
STEP 4/4
If you add enoki mushrooms and boil it, you're done making super simple miso soup
Cooking review
3.00
score
  • 349*****
    score
    Normal
    2016-11-10 22:41
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