STEP 1/19
1. Soak pork ribs in water for 30 to 1 hour.
Dip pork ribs in water to drain blood.
STEP 2/19
The color turned pale after soaking for an hour.
I washed the dirty water of the pork ribs
STEP 3/19
Put pork ribs in a frying pan
Add water to cover the pork ribs
Put it on a gas stove and boil it.
It is the process of removing the smell and impurities of pork.
It removes a lot of blood
Make sure to boil it as if it's blanching
STEP 4/19
Boil slightly and rinse in water to remove impurities.
clean-cut
The pan put the pork ribs in the frying pan
STEP 5/19
I'm going to season it.
Dark soy sauce, Worcester sauce
I put half a cup more soy sauce than the picture.
STEP 6/19
Sesame oil and grain syrup
STEP 7/19
Starch syrup and plum extract
Add 1/2 cup of soju
STEP 8/19
3 tablespoons of garlic
Add an onion
STEP 9/19
Add sesame salt to braised pork ribs
Put in 05 tablespoons of ginger!!
STEP 10/19
Add the prepared seasoning
I'm going to season the pork ribs
I left it in the refrigerator overnight.
It is good to measure for more than 3 hours.
STEP 11/19
Put a frying pan on the stove
Put in licorice and jujube and cover it
boil over high heat
When it boils, boil it down to medium heat.
Turn the pork ribs upside down so that the sauce is soaked.
STEP 12/19
When you boil pork ribs down
The soup comes out of the sauce
Even if you don't pour water
Pork ribs are rich in soup.
Braised pork ribs, boiled down
Remove from heat and cover with oil.
STEP 13/19
While we boil down the braised pork ribs
Prepare carrots and chestnuts.
STEP 14/19
When the sauce for braised short ribs is boiled down
I'll rummage through the pork ribs
Add carrots and chestnuts
Pour a cup of water and boil it down more.
I boiled it down to medium heat
Boil the seasoning over low heat.
STEP 15/19
I boiled it down
STEP 16/19
Leave some soup on the bottom of the frying pan
Turn off the lights and wrap it up
STEP 17/19
Chewy and salty pork ribs are done
The chewy pork ribs, chestnuts, and jujube
It looks very delicious.~~
STEP 18/19
Holding a piece of pork ribs
A heart that you want to rip off
STEP 19/19
I'm going to hold a piece of chestnuts
Put it in my mouth.~~