STEP 1/11
Please prepare the ingredients first.
*The shrimp is seasoned with pepper.
STEP 2/11
Garlic chili extra-vergine olive oil was used.
It's fermented for more than a month by adding a lot of garlic and pepper
It's an oil, so it has a great flavor.
STEP 3/11
Fill the pan with enough to cover half of it.
STEP 4/11
Boil over medium heat and add sliced garlic.
STEP 5/11
I added apple mint for the scent.
STEP 6/11
For the spicy taste, I sprinkled red pepper and peppenocino.
STEP 7/11
Add seasoned shrimp to the pepper.
STEP 8/11
Turn the shrimp over when it's cooked.
STEP 9/11
Season with salt.
STEP 10/11
When the shrimp is cooked properly, it's done.
STEP 11/11
Cut the baguette bread and decorate it
If you boil it for too long, the shrimp gets hard
Please cook it moderately ^^