[Simple Korean side dish] Stir-fried dried squid
Stir-fried dried squid, which everyone likes regardless of age or gender!!!
5 serving
Within 30 minutes
날따라해봐요
Ingredients
  • Dried squid
    2handful
  • red pepper paste
    3T
  • Mayonnaise
  • Oligosaccharide
    3T
  • Soy sauce
    1/2T
  • Cooking oil
    little
  • Sesame
  • crushed garlic
    little
Cooking Steps
STEP 1/4
1. Sprinkle mayonnaise on two handfuls of dried squid. I gave it back two times.
STEP 2/4
2. Add mayonnaise and mix and let mayonnaise permeate evenly for 10 minutes.
STEP 3/4
3. Add red pepper paste and minced garlic oligosaccharide to the mayonnaise pack.
STEP 5/4
Put it in a side dish container so that it's easy to eat!
1. You have to mix it with mayonnaise to make it soft and not hard even if it's in the refrigerator. 2. If you prepare the sauce separately, you can burn it, so I seasoned the dried squid and stir-fried it. 3. Do not stir-fry too long in a frying pan. Turn off the heat when the sauce is bubbling over high heat. 4. Since it's minced garlic, the garlic is cooked with residual heat.
Cooking review
5.00
score
  • ner*****
    score
    My husband is eating two bowls of rice
    2017-11-07 19:49
  • 703*****
    score
    That's what I wantedIt's so right
    2017-10-17 05:43
  • 2q4***************************
    score
    It's really good ^^
    2017-06-05 17:30
  • 997*****
    score
    It's so delicious.
    2017-03-27 18:18
  • 872*****
    score
    You just made it
    2016-06-21 09:57
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