Put ramen in cold water? Cooking ramen deliciously
Everyone's meal, everyone's snack! It's "Ramen" Ramen is perfect when you're hungry and hungry, but you don't want to make food! I'll tell you how to cook ramen deliciously in a Machev pot
1 serving
Within 10 minutes
마체프로
Ingredients
  • Ramen
    1ea
  • Eggs
    1ea
  • leek
    little
Cooking Steps
STEP 1/7
It's the smallest 16cm high pot among Machev pots
Add ramen and boil it and eat it's perfect! It's a good size ^^
STEP 2/7
Put the pot on the Machev stove
Set the maximum temperature of 9 in the microwave
STEP 3/7
Before the water boils!
Put ramen and soup in cold water
You put ramen in cold water? Won't it get soggy? Don't worry~^^
It's chewy and delicious
Besides, you don't boil water separately, but you cook it with ramen, so you can save time to cook ramen
STEP 4/7
Close the lid of the pot, leave the switch open
All you have to do is wait for the switch to steam!
STEP 5/7
As the water boiled, the ramen was cooked ^^
If you cook it in cold water, the water doesn't decrease, so you can add less soup
STEP 6/7
Put green onions on top of the cooked ramen
Add eggs and cook it slightly
STEP 7/7
You don't have to put it in another bowl
If you eat it in a Machev pot as it is, you can eat it warm until you finish eating the ramen!
It's a good thing about a Machev pot with high heat conservation ^^
Ramen that makes the noodles chewy noodles!
I strongly recommend it^^
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