pumpkin egg soup
Pumpkin that detoxifies my body, a completely protein egg These two are the perfect soul food that brings my soul to life But If you apply money with expensive ingredients, you can't eat it often That's it It's a level where you can't cook even if it's simple or elementary school students
2 serving
Within 30 minutes
์กฐ์€์†Œ๊ธˆ
Ingredients
  • sweet pumpkin
    300g
  • Eggs
    2ea
  • leek
    1/2cup
  • Cooking oil
    1/2cup
  • Mushrooms
    little
Cooking Steps
STEP 1/8
You don't have to remove the skin of a pumpkin, but it's just the only difference in texture
STEP 2/8
Slice the ingredients
If the ingredients are thick, it only takes a long time to cook
STEP 3/8
Put 1/2 cup green onion and 1/2 cup cooking oil in a pan
Stir-fry the green onion so that it doesn't taste spicy
STEP 4/8
Green onion oil? Put sweet pumpkin and mushrooms
Add gold salt enzyme salt and cook
I like the taste and scent of the ingredients
I don't use any seasoning
Of course, you can season it according to your preference
STEP 5/8
This enzyme salt is
Read more at www.goldsalt.net
If you use this enzyme salt, you can cook a clean dish without any seasoning
STEP 6/8
Ingredients! When sweet pumpkin is glossy and delicious
Pour water (such as a coffee pot) that has been boiled separately
While cooked enough (boil about 15 minutes)
STEP 7/8
Prepare egg water
You can mix the eggs together
I prepared it separately for the color
Mix 1/2 of the egg with water and mix well
STEP 8/8
Don't stir the egg water for about 30 seconds and pour it over the edge
Then, the water doesn't look murky, but comes up white and yellow
If you don't stir the egg and pour it in, you get a tight color It's clean and soft
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