10K Recipe
[Japanese home-style meal] How to eat natto deliciously, which i
If we have savory cheonggukjang, we have natto in Japan, right? This is how to eat fermented soybean paste beans and natto deliciously
1 serving
Within 5 minutes
야모
Ingredients
instant rice
1bowl
an egg yolk
1ea
natto
1serving
leek
little
Wasabi
little
Soy sauce
1/2t
Cooking Steps
STEP
1
/5
Stir a pack of natto with chopsticks.
STEP
2
/5
The essence is coming out, right??
STEP
3
/5
Put natto on warm white rice
STEP
4
/5
Put the green onion in the middle.
STEP
5
/5
You can enjoy natto healthily if you put egg yolk on it and mix it with a little bit of raw wasabi + soy sauce or tsuyu!!
Cooking review
4.00
score
484*****
score
I didn't put in green onions It's a light taste^^ It tastes better with seaweed^^
2018-09-01 12:04
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