[Japanese home-style meal] How to eat natto deliciously, which i
If we have savory cheonggukjang, we have natto in Japan, right? This is how to eat fermented soybean paste beans and natto deliciously
1 serving
Within 5 minutes
야모
Ingredients
  • instant rice
    1bowl
  • an egg yolk
    1ea
  • natto
    1serving
  • leek
    little
  • Wasabi
    little
  • Soy sauce
    1/2t
Cooking Steps
STEP 1/5
Stir a pack of natto with chopsticks.
STEP 2/5
The essence is coming out, right??
STEP 3/5
Put natto on warm white rice
STEP 4/5
Put the green onion in the middle.
STEP 5/5
You can enjoy natto healthily if you put egg yolk on it and mix it with a little bit of raw wasabi + soy sauce or tsuyu!!
Cooking review
4.00
score
  • 484*****
    score
    I didn't put in green onions It's a light taste^^ It tastes better with seaweed^^
    2018-09-01 12:04
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