Fried rice with oyster sauce and curry
I will make delicious fried rice with the ingredients at home^^
1 serving
Within 30 minutes
행복만땅ᆞ47♡
Ingredients
  • onion
    1/2ea
  • Carrot
    little
  • Pumpkin
    little
  • Cheongyang red pepper
    1ea
  • Ham
    little
  • Eggs
    1ea
  • Oyster sauce
    1spoon
  • Curry
    1spoon
Cooking Steps
STEP 1/7
Please prepare the ingredients^^
STEP 2/7
Add oil to frying pan and stir-fry onion and green onion^^
STEP 3/7
Beat in an egg and scramble it ^^
STEP 4/7
Add the remaining vegetables and stir-fry them^^
STEP 5/7
Add rice, add a spoonful of oyster sauce, and stir-fry it. ^^
STEP 6/7
Lastly, add a spoon of curry powder and stir-fry it well. ^^
STEP 7/7
Finished~^^
If you don't like curry powder, just stir-fry it with oyster sauce~~^Have a good day~^^
Cooking review
4.98
score
  • 778*****
    score
    My daughter says it's so delicious. I'm so proud
    2024-07-15 21:16
  • 124*****
    score
    You said the strawberry was delicious, so you ate two bowls!!
    2024-04-09 18:09
  • 243*****
    score
    It was so good. It was simple For those who like salty food, I recommend oyster sauce curry I hope you add it
    2023-10-03 13:33
  • 482*****
    score
    I put scallops and shrimp instead of spam. We didn't stir-fry rice together, but we ate rice with toppings
    2023-08-06 17:43
  • 607*****
    score
    I was going to give you a kid and a husband, but I ate three bowlsIt's so delicious^^
    2023-08-06 16:11
Bulgogi Recommended recipe
  • 1
    Chef Baek's bean sprout bulgogi
    4.82(104)
  • 2
    If you stir-fry it on high heat, it will taste good
    4.97(417)
  • 3
    Making Bulgogi with Ttukbaegi
    4.98(46)
  • 4
    Beef Bulgogi Golden Seasoning Recipe
    4.94(1056)
chicken Recommended recipe
  • 1
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(19)
  • 2
    Imitating ZICOBA chicken 100%
    4.93(247)
  • 3
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 4
    Grilled garlic chicken. Mom's garlic chicken
    4.83(35)