Sausage rice pancake - Cute and delicious rice pancake.
There are no side dishes. I like it when children don't like it.
Mom, you're the bestI give a thumbs up and eat well^^
2 serving
Within 30 minutes
봉자바리
Ingredients
Vienna sausage
1ea
Eggs
2ea
instant rice
2/3bowl
Broccoli
Carrot
onion
Salt
little
olive oil
Ketchup
Cooking Steps
STEP 1/4
Cut the sausage in a round shape.
Chop up the vegetables for the rice.
You can use the vegetables at home
STEP 2/4
. Beat in 2 eggs and mix the prepared vegetables.
The salt...Please sprinkle it.
So that it'Just a little..
STEP 3/4
3. Enough for two kids to eat...
I put in 2/3 bowls of correll rice.
Mix the egg water and rice well.
STEP 4/4
Put oil in a frying pan and scoop out a spoon of egg rice and spread it out..
When it's slightly cooked, put a sausage in the middle.
I'd like to have a golden brown on the front and back.
If you boil the sausage once and use it, it will lose the salty taste and the impurities.
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