If it's crab meat with cream pasta, can I taste it?
I'd like to introduce a crab ramen that will captivate women's hearts ^0^ Go, go! SIWON, spicy... It is not necessarily mixed with other products, but we added crab meat and milk to make a different seafood ramen. It's called "Crab Crab Ramen" with cream pasta! Shall we go make ramen that deserves to be loved with super simple dishes??
1 serving
Within 15 minutes
하나미
Ingredients
  • crab
  • Milk
  • the meat inside a razor clam
Cooking Steps
STEP 1/12
Please prepare the ingredients.
STEP 2/12
First, add 1 1/2 bowls of soup to the pot! Pour milk in 1:1 ratio with water
STEP 3/12
While the base is boiling, open the ramen and take out the soup
STEP 4/12
When I look away, the milk bubbles fill up..
STEP 5/12
Add ramen noodles to the boiling soup
STEP 6/12
Boiling. Boiling
STEP 7/12
Be patient and boil down the soup
STEP 8/12
As soon as the ramen is boiled down, rip off the crab meat so that it can be a shake of the ramen
STEP 9/12
Put the cooked ramen into the bowl
STEP 10/12
Take the crab meat out of the shell!
STEP 11/12
Rip it with your hands and put it on top
STEP 12/12
E.E.Ta-da!
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