In another bowl, sift flour, baking powder, sugar, salt and cold butter
Use a scraper (or spatula) to coat the butter with flour
STEP 3/4
Divide the dough into 12 pieces and place on a parchment baking tray
The shape of the dough is not neatly molded, but roughly filled
STEP 4/4
Bake in a preheated oven at 180 degrees for about 25 minutes
The shape of the dough is not neatly molded, but you have to scoop it up to make it look pretty
Cooking review
5.00
score
ric*****
score
Instead of milk, I put almond brisket and mixed it in half. I split 50 grams and baked them in an air fryer, and the color is a little dark, but it's well cooked.
2020-12-07 20:20
388*****
score
I really enjoyed the food
It's moist on the outside!!! It really looks like a kfc biscuit :)
2019-05-10 15:07
Japchae Recommended recipe
1
How to make non-soggy japchae! It's easier than you think
5.00(17)
2
Just japchae tastes good, but spicy is the best late night snack
4.79(14)
3
Golden recipe for making japchae
4.83(30)
4
Japchae
4.88(16)
Kimchi Recommended recipe
1
Rice thief popular side dish perilla leaf kimchi golden recipe
4.96(131)
2
Making young radish kimchi
4.92(39)
3
Kimchi-Pickled Cabbage 20kg Seasoning-How to make Kimjang Cabbag
4.88(41)
4
How to make it taste like green onion kimchi, a golden recipe fo