Soybean paste made from chicken breast
It goes well with ssam
4 serving
Within 15 minutes
삐야기
Ingredients
Chicken breast
onion
Cheongyang red pepper
Soybean paste
3TS
red pepper paste
2TS
Red pepper powder
2TS
Sugar
1TS
brown rice flour
Cooking Steps
STEP 1/5
Cut chicken breast and onion into cubes.
STEP 2/5
In an ungreased pan, stir-fry the onions until brown.
STEP 3/5
Stir-fry the onions, then add the sliced chicken breast and stir-fry again.
STEP 4/5
Add water, red pepper powder, soybean paste, and sugar and boil them down.
STEP 5/5
You have to stir it and boil it down so that you can enjoy the delicious Gangdoenjang without burning it.
When the soup is boiled down to a certain extent, it's over!!
a summery appetite
Add the chicken breast gangjang made of healthy doenjang to the crunchy lettuce wrap
The lost appetite comes back..
Cooking review
5.00
score
677*****
score
Thank you~^^
2023-05-27 15:47
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