Making omurice
Today, when there is cold rice left, add some vegetables and stir-fry them, and it is delicious omurice.
1 serving
Within 30 minutes
봉틀맘
Ingredients
  • onion
  • Carrot
  • Young squash
  • Paprika
  • Vienna sausage
  • Eggs
  • Salt
  • cooking wine
Cooking Steps
STEP 1/8
You can also use the vegetables in the fridge. I had sausage, so I put it in. If you don't have any, you can add potatoes or other vegetables.
STEP 2/8
I prepared the vegetables by cutting them into small pieces.
STEP 3/8
You've prepared 2 eggs with salt and cooking wine.
STEP 4/8
We need to stir-fry vegetables first. Add oil and stir-fry vegetables first.
I seasoned it with salt and pepper. Stir-fry vegetables over high heat quickly because it will remove the mushy and crunchy taste.
If you are not good at cooking, stir-fry over medium or low heat.
STEP 5/8
Cold rice is the best for fried rice. And the secret to making omelet rice deliciously is that it tastes better when there are more ingredients than rice.
Mix it evenly and stir-fry it. You can add oyster sauce if you have it, but I didn't have it, so I seasoned it with salt.
STEP 6/8
I spread the egg thinly over low heat and cooked them.
Add fried rice that is fried when the egg is cooked. When the egg is fully cooked, it won't roll well, so try adding rice when it's not fully cooked.
STEP 7/8
If you put it on a plate, it'll be omurice. You can eat it as it is, but if you want to eat it more deliciously, sprinkle pasta sauce.
STEP 8/8
If you put young leaf vegetables on top of the pasta sauce, it becomes delicious omurice.
stir-fried Rice Cake Recommended recipe
  • 1
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(34)
  • 2
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.89(216)
  • 3
    Making Baekjubu tteokbokki
    4.96(81)
  • 4
    Carbonara tteokbokki
    4.92(181)
chicken Recommended recipe
  • 1
    Making wingbong soy sauce chicken
    5.00(12)
  • 2
    Making barbecue chicken Let's make a barbecue-flavored chicken
    5.00(14)
  • 3
    Ryu Soo-young Galbi Chicken Pyeon-storang 25 minutes Complete Eo
    5.00(10)
  • 4
    Making crispy chicken without a drop of oil with an air fryer
    4.75(12)