potato mushroom soup
Made at a potato mushroom soup restaurant with a good chewy taste
2 serving
Within 30 minutes
푸키베베
Ingredients
  • Potato
    3ea
  • mushroom
    4-5ea
  • Milk
    400ml
  • Water
    3cup
  • Slice cheese
    1piece
  • Salt
    1/4ts
  • Sugar
    2ts
Cooking Steps
STEP 1/9
Get the ingredients ready
STEP 2/9
Peel the potatoes and slice them Cut the mushrooms into quarters, please
STEP 3/9
Add potatoes and 3 cups of water and bring to a boil
STEP 4/9
When the potatoes are cooked
STEP 5/9
Crush it, please
STEP 6/9
If it's all crushed
STEP 7/9
I'll pour in some milk
STEP 8/9
Bring to a boil. When it's a little thick, add a slice of cheese and season with salt and sugar
STEP 9/9
Add the pine mushrooms and boil it. It's done
Cooking review
5.00
score
  • 710*****
    score
    The baby likes it. Thank you
    2022-08-06 18:02
  • 941*****
    score
    It was really delicious I can't go out because of COVID-19 Thank you.
    2021-12-20 19:47
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