How to make dakdoritang
Today, I made it with freshly caught chicken, so it's even more delicious. It's chicken stew.
0 serving
Within 60 minutes
노란장미
Ingredients
  • Chicken meat
    1ea
  • Potato
  • onion
  • Cheongyang red pepper
  • leek
  • Red pepper powder
    2T
  • red pepper paste
    1T
  • Soy sauce
    1.5T
  • salted shrimp
    1T
  • Garlic
    1.5T
  • Sugar
    little
  • Cheongju
    2T
Cooking Steps
STEP 1/10
Find the chicken's joints with a chicken knife and cut them into pieces. Remove all the fat and remove most of the skin Wipe off the color with water. To get rid of the chicken oil, I put a bit of oil in the pan and stir-fry the chicken first Stir-fry it and take it out when the surface is white Animal oil meets vegetable oil and escapes well.
STEP 2/10
Onions are half a la carte, potatoes are a little big, potatoes, cheongyang peppers, green onions, and garlic
STEP 3/10
Throw away the oil, put in the chicken, put in the seasoning, especially shrimp milk to make it clean. This is how to make chicken stew by my mother-in-law. Pour a little bit of water and cook the chicken, then add potatoes and onions
STEP 4/10
I like it with a lot of soup, so I pour more water and boil it until the potatoes are cooked Add or decrease the seasoning according to your preference
STEP 5/10
Add green onions, garlic, and red pepper and boil them on the table.
STEP 6/10
Find the chicken's joints with a chicken knife and cut them into pieces. Remove all the fat and remove most of the skin Wipe off the color with water. To get rid of the chicken oil, I put a bit of oil in the pan and stir-fry the chicken first Stir-fry it and take it out when the surface is white Animal oil meets vegetable oil and escapes well.
STEP 7/10
Onions are half a la carte, potatoes are a little big, potatoes, cheongyang peppers, green onions, and garlic
STEP 8/10
Throw away the oil, put in the chicken, put in the seasoning, especially shrimp milk to make it clean. This is how to make chicken stew by my mother-in-law. Pour a little bit of water and cook the chicken, then add potatoes and onions
STEP 9/10
I like it with a lot of soup, so I pour more water and boil it until the potatoes are cooked Add or decrease the seasoning according to your preference
STEP 10/10
Add green onions, garlic, and red pepper and boil them on the table.
Cooking review
3.75
score
  • 587*****
    score
    I just made it and I'm eating it It's really good It has a deep taste of Monga and my family, too It's so deliciousThank you
    2017-06-08 17:58
  • 611*****
    score
    Thanks to you, I made it deliciously
    2016-01-18 21:11
  • hap*********
    score
    Just add some rice cake for the kids~~
    2015-12-08 23:19
  • 615*****
    score
    The sauce wasn't written in the recipe, so I made it The recipe is simple, so I think it's comfortable because I can make it easily at home
    2015-06-08 01:53
chicken Recommended recipe
  • 1
    Sweet and salty, sweet and salty chicken! Making Mokwoochon Chic
    5.00(10)
  • 2
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 3
    How to make air fryer chicken/soy sauce chicken
    5.00(10)
  • 4
    [My Little Television Jongwon Baek Chicken] Making chicken at ho
    4.92(12)
Bibimbap Recommended recipe
  • 1
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.91(22)
  • 2
    Cooking as I want @Avocado Bibimbap
    4.64(11)
  • 3
    Let's mix it with easy ingredients! Lettuce bibimbap
    4.94(18)
  • 4
    Cockle bibimbap! It's more delicious than buying it
    4.94(17)