Making Mandarin Ginger Tea
Let's make Mandarin ginger tea, which is good for colds in between seasons.
0 serving
Within 15 minutes
김영미
Ingredients
  • Tangerine
    5ea
  • Ginger
    1/2piece
  • cinnamon powder
    little
  • Water
    3cup
  • Honey
    2~3
Cooking Steps
STEP 1/4
First, cut the pesticide-free tangerine, cut the ginger, and prepare a little cinnamon. You just need to prepare tangerines and ginger ^^ Cinnamon has a strong scent, so you don't have to put it in if you don't like it.
STEP 2/4
And put all the ingredients in the pot... After pouring water (3 cups),
STEP 3/4
When the water boils over high heat, lower the heat and boil it for about 10 minutes,
STEP 4/4
If you filter out only clear tea through a sieve and add honey to your taste, it's okay. ^^
* Measure with a rice spoon and a paper cup (200ml).
Japchae Recommended recipe
  • 1
    A simple recipe for japchae (cook the ingredients at once)
    4.88(58)
  • 2
    Let's captivate your appetite with the holiday food's ever-prese
    4.83(12)
  • 3
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)
  • 4
    Golden recipe for making japchae
    4.83(30)
Bulgogi Recommended recipe
  • 1
    In 15 minutes, bulgogi is perfect!Super simple bulgogi
    4.93(87)
  • 2
    How to season duck bulgogi!
    4.76(21)
  • 3
    [Pork bulgogi with soy sauce]
    4.91(54)
  • 4
    The representative of Korean food! Making delicious beef bulgogi
    4.86(21)