Fried oyster sauce ramen
You can cook it in 10 minutes from preparing the ingredients to completing it.
2 serving
Within 10 minutes
쿡라이프
Ingredients
  • Ramen
    1ea
  • Sliced ham
    1ea
  • onion
    1/2ea
  • Carrot
    1piece
  • Pumpkin
    1piece
  • Soy sauce
    1.5TS
  • Oyster sauce
    1TS
  • plum extract
    1TS
Cooking Steps
STEP 1/4
Chop onions, pumpkins, carrots, and sliced ham and prepare them.
STEP 2/4
Put ramen in boiling water, boil it, and rinse it in cold water.
STEP 3/4
Grease the pan and stir-fry all the vegetables.
STEP 4/4
When the onion is half cooked, stir-fry ramen, 1+1/2 tablespoon soy sauce, 1 tablespoon oyster sauce, and 1 tablespoon plum juice. If the sauce is full, turn off the heat and put it on a plate.
Cooking review
5.00
score
  • 560*****
    score
    It's good that you can do it easily! When you stir-fry vegetables without adding anything else, add salt, noodles, and oyster sauce! 😍
    2017-06-13 09:47
  • jud*****
    score
    I made it right away with my child.I added more burcoli, so it smelled good and it was so delicious.Next time, I'll just buy ramen noodles and when the side dishes suddenly fall, I think it'd be good to hurry up and cook the leftover vegetablesMy kid says it's really good, too. Thank you
    2017-06-04 13:15
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