Soft and simple kkakduck kimchi
Let's introduce Kkaktogi, which is simply sliced and made with salted shrimp, red pepper powder, sugar, and garlic.
6 serving
Within 999 minutes
sunny
Ingredients
  • Radish
    2ea
  • Salt
    3TS
  • Red pepper powder
    5TS
  • salted shrimp
    1TS
  • Sugar
    1TS
  • Garlic
    1TS
  • Scallions
    10ea
Cooking Steps
STEP 1/5
I peeled two radishes.
STEP 2/5
Cut the radish according to the size.
STEP 3/5
Add 3 tablespoons of salt and mix well and marinate for about an hour.
STEP 4/5
Do not wash the pickled radish separately, but take out only the radish by a sieve, and put it in a wide bowl and add 5 tablespoons of red pepper powder. Mix it well so that the color of the red pepper powder doubles
STEP 5/5
Add 1 tablespoon salted shrimp, 1 tablespoon sugar and 1 tablespoon garlic, mix well and add chopped chives. Put it in a kimchi container, serve it on the veranda for about a day, and it's done.
Cooking review
5.00
score
  • 328*****
    score
    It's cooked deliciously It's so delicious I'd love to.^^
    2023-09-23 08:28
  • 328*****
    score
    It's simple, but it tastes great It's as easy as cooking ramen. It's comfortable without using glue Thank you for the recipe
    2023-07-09 20:14
  • 734*****
    score
    It's so good I got complimented for being clumsy Thank you
    2022-11-23 20:28
  • 348*****
    score
    I don't have green onions, so I take them away..Haha A prediction of success! You!!!!It tastes good even if it's not cooked..I'm looking forward to it.. Thank you.
    2021-11-16 10:50
  • 770*****
    score
    It's so simple!! It's the best! You don't need to add grass or salted shrimp I'll cook it well and eat it
    2020-04-29 14:55
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