Making strawberry rice churros
Use rice flour to meet strawberry rice churros, which are healthy and good for snacks with chewy and sweet eye snacks
4 serving
Within 60 minutes
카푸치노
Ingredients
  • Powerful rice flour
    150g
  • Strawberry powder
    20g
  • glutinous rice flour
    30g
  • Milk
    200ml
  • egg
    1/2ea
  • Sugar
    30g
  • grape seed oil
    2TS
  • Sugar powder
    suitably
Cooking Steps
STEP 1/5
Bring milk, grape seed oil and sugar to a boil.
STEP 2/5
Sift in the flour, strawberry, and glutinous rice flour.
STEP 3/5
Mix well over low heat.
STEP 4/5
Add eggs and mix well.
STEP 5/5
Squeeze the dough into a flower-shaped piping bag, sprinkle sugar powder, and bake in the oven for 20-25 minutes at 180 degrees. It's delicious to mix sugar powder and cinnamon powder. Instead of sugar powder, bake churros, apply oligosaccharide, and eat it with sugar.
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